ALL ENTREES SERVED WITH HOUSE SALAD OR SOUP OF THE DAY!!!
MIKEY’s PASTA PARTY—sampling of lasagna, spaghetti and meatball and chicken cannelloni.
CHICKEN LILLIAN—Sautéed in garlic, butter and wine: served over linguine and topped with Canadian bacon and pine nuts.
VEAL PICCATTA—Fork tender sliced veal sautéed in lemon, butter white wine with a touch of cream, served with a side of pasta.
BRIDGELUINE- An Old Sicilian Classic—Choice beef, pounded until thin, topped with cheeses and spinach; rolled, then simmered in succa. Served with a side of pasta.
Dessert!!!!
Homemade Tiramisu—traditional Italian cake with espresso flavorings.
**Additional charges for substitutions